(price per person)
Freshly baked pastries & muffins, fruit platter, yogurt with granola, dried fruits, hemp hearts and honey

Change any of the following
(3.5 per person)

EGGS BENEDETTO - Prosciutto, English muffin, hollandaise
EGGS NAPOLI - Roast veggies, English muffin, charon sauce & hollandaise with tomato paste

Add any of the following - 6 per person

SMOKED WILD PACIFIC SOCKEYE SALMON
ELK CHERRY SAUSAGES

(price per person)
Scrambled farm fresh eggs with green onions and cheddar cheese, hash browns bacon or breakfast sausage, fruit platter, freshly baked pastries & muffins

Add any of the following
(3.75 per person)

WAFFLES & MAPLE SYRUP
BERRY FILLED CREPES With coconut whipped cream
ENGLISH BANGER SAUSAGES

(price per person)

INSALATA MISTA or KALE CAESAR
SPAGHETTI ALLA NAPOLETANA CON POLPETTE - With garlic toast
SELECTION OF DESSERTS

(price per person)

INSALATA MISTA or KALE CAESAR
CHICKEN LASAGNA - With garlic toast
SELECTION OF DESSERTS

(price per person)

INSALATA MISTA or KALE CAESAR
BEEF LASAGNA - With garlic toast
SELECTION OF DESSERTS

(price per person)

INSALATA MISTA or KALE CAESAR
CHICKEN CORDON BLEU
SPAGHETTI - With tomato sauce & vegetables
SELECTION OF DESSERTS

(16 pieces)

(25 pieces)

(25 pieces)

(25 pieces)
Risotto balls with fontina cheese

 (8-10 people)
Served with tzaziki sauce

(8-10 people)
classic tomato / goat cheese & fig, walnuts & spicy honey / smoked salmon with avocado spread, onion, caper berries & lime

(25 pieces)

(25 pieces)

(25 pieces)

(25 pieces)

(8-10 people)
breaded or naked

choose a sauce:
BBQ | Caribbean BBQ (med- hot) | pineapple curry | honey fire bourbon

(35 pieces)

(price per person)

INSALATA MISTA
CAPRESE SALAD
BRUSCHETTA (ASSORTED)
PORCHETTA with Rosemary Sauce
CHICKEN CORDON BLEU
SPAGHETTI ALLA VODKA
SPINACH RISOTTO
FRESH BAKED BREADS with olive oil
ASSORTED DESSERTS

(price per person)

SOUTH WESTERN SALAD
ANTIPASTO CHEESE & CHARCUTERIE
MARINATED GRILLED FLANK STEAK with Peppercorn Sauce
PAN BREAD

CHOICE OF
GRILLED VEAL ESCALOPE with Lemon Cilantro Sauce
POTATO DAUPHINOISE
SEASONAL VEGETABLES

OR

PAN SEARED SALMON with Béarnaise Sauce
ASPARAGUS RISOTTO
TIRAMISU

(price per person)

CHICKEN, MUSHROOM & PARMESAN MILLE FEUILLE
SPINACH SALAD Spinach & romaine with goat cheese, grapes & walnuts in a raspberry vinaigrette
FILET MIGNON With Roqeuort Cheese sauce
POTATO DAUPHINOISE
SEASONAL VEGETABLES
TIRAMISU

(price per person)

PRAWNS ARDRIATIC STYLE
KALE CAESAR SALAD
PAPPARDELLE With bison ragu, topped with romano cheese
TIRAMISU

(price per person)

CHICKEN BROCHETTA
BABY WILD ARUGULA, BEET & GRAPEFRUIT SALAD
FRESH ICELANTIC ARCTIC CHAR Fresh Icelandic Char with maple soy glaze served with sweet corn barley risotto & seasonal vegetables
TIRAMISU

(price per person)

FORMAGGIO
SALSICCIA
PRIMAVERA
BEEF RAGU
MIXED GREENS
HOUSE MADE BREAD With olive oil
ASSORTED DESSERTS

Substitutions by request

(price per person)

WILD FOREST MUSHROOM & CHICKEN
SPINACH, SUNDRIED TOMATO
GORGONZOLA
CHICKPEA MASALA
MIXED GREENS
HOUSE MADE BREAD With olive oil
ASSORTED DESSERTS

Substitutions by request

(price per person)

Choice of 4 vegetarian pizza selections from below

(8 people)

(price per person)

Choice of 5 Pizza Selections from below, a choice of two salads, assorted cake & assorted pastries
BEET SALAD
KALE CAESAR SALAD

(10 people)

(price per person)

Choice of 4 Pizza selections from below & choice of two salads
BEET SALAD
KALE CAESAR SALAD

(8 people)

Mozzarella & fresh basil

Roasted vegetables, mozzarella & parmigiano

Mushrooms, prosciutto & Mozzarella

Prosciutto & Mozzarella

Italian sausages, bacon, beef & mozzarella

Mushrooms & mozzarella

Prawns & Mozzarella, topped with parsley, baby wild arugula, lemon juice and olive oil

Grilled chicken, sundried tomato, pine nuts, feta & mozzarella

Prawns, cherry tomato, feta & mozzarella

(15 people)
Baby wild kale tossed in a creamy house made Caesar dressing with crispy prosciutto, croutons, capers & parmigiano

(15 people)
Spinach, dried blueberries, spicy pecans, gorgonzola & spicy pineapple vinaigrette

(15 people)
Mixed greens, onion, tomato, cucumber, peppers, olives, croutons & citrus Dijon vinaigrette

(15 people)
Beets served with mixed greens, grapefruit segments & goat cheese topped with balsamic vinaigrette

(Approx.75 skewers - 3 per person)
Tomato, basil, bocconcini skewers melon, prosciutto, bocconcini skewers

(10-12 people)
Hummus, spinach & artichoke dip, French onion dip served with fresh bread

(1.2kg)
Two types of gouda, asiago, double cream brie & cheddar, rice crackers & fresh fruit

(18 - 20 pieces for 10 - 12 people)
Fresh baked loaves with assorted fillings Bistecca, Prosciutto, Meatball & Chicken Club